Visitors receive a warm welcome at Aboyne Golf Club. We have excellent clubhouse facilities and can offer full bar and catering facilities all day throughout the season, from a post round snack to a full breakfast, lunch and an evening meal. You can find a list of our prices below.

If you would like to make a booking please contact the club secretary.

Please take a moment to read the conditions applying to visiting parties.

We have come up with a number of package deals for the coming season giving visitors the chance to experience some great days golf at Aboyne (Please note that these dears are only available to parties of 8 or over):

Package 1
£33 weekdays per person; £38 weekends per person
Bacon Rolls Tea/Coffee on arrival
1 Round of Golf
2 Course Meal after play (main course & sweet)

Package 2
£35 weekdays per person; £40 weekends per person
Soup & Sandwiches
1 Round of Golf
2 Course Meal after play (main course & sweet)

Package 3
£45 weekdays per person; £50 weekends per person
Bacon Rolls Tea/Coffee on arrival
Round of Golf
Soup & Sandwiches
Round of Golf
2 Course Meal after play (main course & sweet)

[ Download these details as a .pdf file ]

If you would like more details  please contact us here. If you would like to book an even you can downlad a booking form here.

We also offer a HALF PRICE GREEN VOUCHER for use in October 2008 to any member of party booking one of these packages.

Weekdays Day Ticket	£35.00	Single Round	£25.00
Saturdays Day Ticket	£40.00	Single Round	£30.00
£2.00 per head discount for parties of 12 or over

Golf buggies, trolleys and clubs are available from the pro shop at the following prices:

Golf Buggies	£16.00 per round or £25.00 per day
Trolleys	£3.00 per day
Clubs	£10.00 per round

TEE BOOKING AND PAYMENT:
Bookings can be made by contacting the Secretary on:
(Tel. 013398 87078/86328).

To confirm your booking please complete the enclosed Party Reservation form and return to the Secretary together with a deposit of £5.00 per player.

Deposits will be Non-Refundable unless we are advised of reduced numbers at least seven days in advance of your outing.

Payment must be made to the Professional on the day of play.
Companies can be invoiced by prior arrangement.

CATERING:
For Non-Package outings it is important that you confirm any catering requirements with the Secretary no later than two days prior to date of play.

Late cancellation of pre-booked prepared meals may result in a charge to cover wastage.

The Caterer will be pleased to discuss any special catering requirements. Tel.
013398 86328.

RULES FOR PLAY:
All players must be bona-fide golfers.

Allocated starting times should be strictly adhered to and will not be extended unless authorised by the Professional.

Play must be from the forward tees (yellow markers for Gents, red markers for Ladies.

Stroke play competitions must be played in a maximum of threes. If numbers do not “work out” then the last group(s) must play in twos (NOT a four). However Fourball games may be available by prior arrangement.

Texas scrambles are permitted with prior agreement.

Alcohol abuse is not permitted on the course.

DRESS CODE:
An informal but smart/casual dress code is required. Unacceptable dress includes collarless or sleeveless shirts/vests/tank tops etc. and gymnastic or games type shorts.

ETIQUETTE:
We are proud of our Golf Club and are pleased to offer visitors the courtesy of the course. We are sure you will respect and observe the Rules of Golf. Particular attention is drawn to Section 1 “Etiquette of the Game”

Your co-operation in observing these rules will be greatly appreciated.

We hope that you enjoy your visit both on the course and in the Clubhouse.

Should you have any queries please do not hesitate to contact the Secretary or Professional.

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